Okay, folks, we're gonna rock some chicken breasts today. Here's what you'll need:
1/2 c bread crumbs(I use the Kroger plain variety)
1 clove of garlic, minced, or a spoonful of pre-minced garlic
1.5 tbsp creole seasoning(Zatarain's. Period.)
4-6 chicken breasts
Get a big Ziploc bag and marinate the chcken in the Italian dressing for about an hour. When 50 minutes have passed, preheat the oven to 325* and start preparing the coating.
Mix the Creole seasoning, bread crumbs and garlic in a shallow bowl. Coat the chicken with the mixture, arrange in a cooking-sprayed baking dish, and bake for 45-50 minutes.
We ate well tonight.